Cincau (Grass Jelly) 2kg |  A Taste of Tradition

WIN Cincau is made from quality grass jelly leaves, carefully processed to create a smooth and refreshing jelly. Known for its natural cooling properties, Cincau is a beloved ingredient in Southeast Asian desserts and beverages. Whether served chilled on its own, paired with soya milk, or added into iced desserts, it offers a timeless refreshment enjoyed across generations.

Variants
2kg

Key Highlight

✅ Made from natural dried grass jelly leaves

✅ Smooth & refreshing texture

✅ Perfect for desserts, drinks, or toppings

✅ Ready to serve – just chill & enjoy

Ingredients

Water, Dried Grass Jelly Leaves, Tapioca Starch, Corn Starch, Contains Acidity regulator (INS 500 (i)) .

Serving Ideas

- Grass Jelly with Soya Milk

- Iced desserts such as ABC 

- Bubble tea & creative beverages

Storage Instructions

Store in a cool, dry place

Keep away from direct sunlight

Shelf Life 

Room Temperature : 4 days 

Chilled (1–10°C): 2- 7 days